Thank you! I’m glad you liked it, and to answer your question, there are a few things to consider before you equip your kitchen, so you’ll need to buy cookwares/utensils that:
1: You will use often.
2. Have longetivity.
3. Saves time.
4. Are space friendly.
5. Are easy to clean.
Keeping that in mind, here’s my personal Do’s and Don’ts list:
Do’s:
- Saucepans
- Frying pans
- A Dutch oven, perhaps?
- A toaster oven - you’d be surprised at how capable it is at cooking a lot of things. I personally used one to cook many dishes in this blog.
- A toaster - because bread is cheap and you’re most likely to eat a lot of it.
- A colander or pasta strainer - same reason as above.
- A coffee maker, because everyone drinks coffee. Or, if you’re looking for something cheaper, an electric kettle.
- A good set of knifes and a sturdy chopping board.
- Blender; for days you want a quick smoothie or slushie.
- A set of plates and adequate number of cutleries, because no one wants to be missing a fork or spoon.
- Can opener, tongs, spatula
- Plastic wrap and aluminum foil.
Don’ts:
1. Blowtorch: Unless you plan on having creme brulee for breakfast or christmas pudding for dessert, it’s safe to keep the flame thrower for much later.
2. Fondue pot
3. Lazy Susan
4. Fancy Chinawares
…you get the point.
I hope this helps! If anyone wants to add to this list, feel free to do so.
-
buddha-blessyou likes this
-
gloriousbeast likes this
-
nena-13 likes this
-
lontoo likes this
-
caramelbread likes this
-
your20nuggetsolution likes this
-
cheserasarah likes this
-
tontosgiantnuts likes this
-
inawhilecrocodile likes this
-
escatts likes this
-
rubberbend likes this
-
tycal likes this
-
zaviergrimm likes this
-
novabossa likes this
-
redblackapron likes this
-
delamona likes this
-
yumyumstretch likes this
-
lashlights likes this
-
itstimetoletlovein likes this
-
pupiina20 likes this
-
dudebrofondue likes this
-
peegaw posted this

